Back at it in the kitchen today because of a house cancelation again, so I decided to prep some more food. I noticed the onions starting to, once again, start growing, so I decided to get them all chopped up and frozen. (I do have one onion that I keep growing to use the "young onions" that grow quite rapidly. Don't judge. It just happened once and we went with it because the onion split into 4 bulbs) They say Big Girls Don't Cry. They're wrong:)
my growing onion:) |
my growing onion:) |
I also got a chance to make something that sounded yummy and would be quick and easy to grab and go in the mornings: Chewy Chocolate Breakfast Cookies by Briana Thomas.
The cookies |
She says right in the introduction that these cookies are not your typical dessert cookie. I guess that is the case. I have enjoyed Briana's recipes so far. She does an awesome job of making yummy substitutes, but, this one was NOT on the top of my list. Who knows, maybe after I take them for breakfast a few times, I'll change my mind, but right now I'm hanging up this recipe in the "let's not make this one again" file.
I-chee-wa-wa.
Breakfast:
- Muffin In A Mug (S) pg 256
Snack:
- 2 pieces of dark chocolate with Cranberry and Almond
Lunch:
- Leftover Butternut Squash (S)
- No protein. Naughty.
- 1/2 Cup blueberries (FP)
Dinner:
- Ham Cups (Made them for grab and go breakfast, but they were so yummy, we ate them all tonight!)
Snack:
- Chewy Oatmeal Breakfast Cookie (2) (FP)
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